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Ping Li

Ph.D. student

Nanchang University

Ping Li, a PhD student, interested in how microbes interact with each other and the their host.

Latest

Impacts of food additives on gut microbiota and host health
Epimedium polysaccharides mitigates textitPorphyromonas gingivalis-exacerbated intestinal inflammation by suppressing the Th17 pathway and modulating the gut microbiota
Systematic evaluation of antimicrobial food preservatives on glucose metabolism and gut microbiota in healthy mice
Zebrafish model for human gut microbiome-related studies: advantages and limitations
Toxicant substitutes in immunological assays for mycotoxins detection: A mini review

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